Restaurant Lugar a la carte offers you a warm welcome. Here you and your guests can enjoy fine dining in an elegant atmosphere, where you can take pleasure in an unforgettable dining experience and chef Emidio and his staff will dazzle you with their Mediterranean style of cooking.

Starters

Oysters (6 pieces)

€ 19,50

with red wine-shallot vinaigrette

Sea bass tartare

€ 16,00

with bitterbal of bouillabaisse, saffron cream, black garlic and Yuzu

Terrine of foie gras and duck breast

€ 16,50

ras el hanout and orange vinaigrette 

Marinated salmon

€ 15,50

with scallop, pea pesto, grapefruit, tomato and grilled asparagus

Flammkuchen

€ 13,00

with artichoke, sweet and sour carrot, mushrooms and aioli

Thinly sliced Black Angus sirloin steak

€ 15,75

with salad osso buco

Tasting menu “Lugar”

€ 19,00

a variety of small dishes

Soups

Lobster bisque

€ 10,00

with scampi

Lemon grass-curry soup

€  9,00

with spinach and tomato

In-between courses

½ lobster

€ 17,75

with rouille, season’s vegetables and lobster sauce

Fried foie gras

€ 17,00

with caramelised apple

Main courses - Fish

Prato do mar seafood Cataplana

€ 36,00 pp

(minimum order: two persons) Portuguese fish stew with lobster, scampi, scallop, mussels, oyster and giant prawn served with spaghettini aioli

Catch of the day

€ 25,75

Fried sole

€ 38,50

with homemade fries and remoulade

Preserved monkfish on the bone

€ 26,50

with langoustine, brandade and lime-beurre blanc 

Pasta aioli

€ 23,00

with clams, scampi, mussels and vongole

Main course - Vegetarian

Vegetarian pot-au-feu

€ 23,75

with broth of caramelised onion

Main courses - Meat

Lamb fillet

€ 29,75

with lamb stew, flageolet beans cream, polenta and a sauce of garlic and rosemary   

Veal tenderloin and veal cheek

€ 28,50

with curry risotto, parsley oil and veal gravy

Surprise menu’s

A supplementary amount of  € 4,50 p.p. applies if you prefer an extra in-between course over a sweet dessert.

A supplementary amount of € 4,75 p.p. applies if you prefer a cheese board over a sweet dessert.

3 courses

€ 41,75

5 courses

€ 56,50

4 courses

€ 50,50

6 courses

€ 63,00

Wine arrangements

Wine arrangement 3 courses

€ 19,50

Wine arrangement 5 courses

€ 32,50

Wine arrangement 4 courses

€ 26,00

Wine arrangement 6 courses

€ 39,00

Desserts

Crème catalana

€  9,50

with vanilla ice cream

Rice pudding cannelloni

€  9,50

with tropical fruit garnish and yogurt ice cream

Caramelised pineapple

€  9,50

with grated coconut, lime and chocolate ice cream

Cheese board

€ 15,75

Bourgondisch Lifestyle

Grand Dessert Lugar

€ 13,75

Opening hours

Lunch

Monday t/m Friday

from 12.00 uur

Dinner

Monday t/m Friday

from 17.00 uur

Closed on Sundays

Except for

some holidays

Telephone number: 040 221 89 89