Starters
Oysters 6 ways
€ 24,00
Tasting Menu "Lugar"
€ 23,75
a variety of small dishes
Plaice fillet with Dutch grey shrimps,
€ 17,50
Fennel salad, yuzu jelly and sabayon made of carrot and ginger
Tartar made of Kingfish with marinated eel,
€ 17,50
celeriac and apple salad, lemon cream and red pepper dressing
Fried scallops with bresaola,
€ 18,50
structures of cauliflower and vinaigrette of olives
Flammkuchen with thinly sliced beef,
€ 17,00
Mediterranean vegetables and mustard mayonnaise
Tarte tartin of carrot and tomato,
€ 16,00
little gem salad, cream cheese and a crumble of lemon thyme
Soups
Lobster soup
€ 17,00
with Dutch grey shrimps
Truffle - potatoes soup
€ 14,75
with bacon and chopped hazelnuts
In-between courses
Mussels in Roquefort sauce
€ 16,50
fennel, chives and bread croutons
Ravioli filled with burrata cheese and lemon
€ 16,50
spinach and beurre blanc sauce made with champagne
Flat Iron steak with marinated pork belly
€ 17,50
apricot chutney and a sauce made of Sweet sherry
Main courses - Fish
Prato do mar seafood Cataplana (minimum order: two people)
€ 44,00 p.p.
Portuguese fish stew with lobster, scampi, scallop, mussels, oyster and giant prawn served with spaghettini aioli
Fried dover sole
€ 45,00
with homemade fries and remoulade
Seabass fillet with shrimps
€ 32,00
Lemon risotto and choron sauce
Turbot fillet with vongole,
€ 37,50
mushrooms and a gravy of cappers and parsley
Catch of the day
€ 31,00
Main courses - Vegetarian
Okonomiyaki with shiitake mushrooms,
€ 26,50
carrot, shallot and a cream of Japanese soya cream
Main courses - Meat
New Zealand rib eye from the Josper grill,
€ 32,00
roasted cauliflower, mashed potatoes and salsa verde
Combination of lamb with truffle-onion compote,
€ 32,00
green asparagus, sweet potatoes and lamb gravy
Beef tenderloin with a small Mediterranean burger
€ 37,50
vegetables ratatouille, and red wine sauce
Additional:
Homemade French fries
€ 4,00
Surprise menu’s
A supplementary amount of € 6,00 p.p. applies if you prefer an extra in-between course over a sweet dessert.
A supplementary amount of € 7,00 p.p. applies if you prefer a cheese board over a sweet dessert.
3 courses
€ 46,00
4 courses
€ 55,00
5 courses
€ 63,00
6 courses
€ 71,00
Wine arrangements
Wine arrangement 3 courses
€ 22,50
Wine arrangement 3 courses
€ 30,00
Wine arrangement 4 courses
€ 37,50
Wine arrangement 5 courses
€ 45,00
Desserts
"Porn Star Martini" tiramisu,
€ 10,75
with vanilla ice cream
Cheesecake made of eggnog
€ 10,75
Mousse of salted caramel with apple,
€ 10,75
vanilla mascarpone and jelly of whiskey and apple sorbet ice cream
Grand Dessert 'Lugar'
€ 16,75
vanilla mascarpone and icecream of macaroons
White chocolate panna cotta,
€ 10,75
with different textures of apricot and Yoghurt ice cream
'Bourgondisch Lifestyle'
cheese board
€ 18,00
Opening hours
Lunch
Monday t/m Friday
from 12.00 uur
Dinner
Monday t/m Friday
from 17.00 uur
Closed on Sundays
Except for
some holidays